Few menu items stir up stronger opinions than the steak and cheese sub. Whether you’re a fan of the classic beef-and-cheese combo or prefer to load yours with sautéed onions, peppers, mushrooms, or even jalapeños, there’s no wrong way to enjoy it. But ask ten people how they like theirs, and you’ll get ten different answers. At our sub shop, we’ve heard them all.
The Case for Keeping It Classic
For some, the beauty of a steak and cheese sub is in its simplicity. Thinly sliced steak, melted cheese, and a warm, fresh sub roll. No frills, no distractions. The classic version lets the flavor of the meat shine, especially when it’s seasoned and cooked just right. It’s straightforward, filling, and hits the spot every time. For purists, adding anything else takes away from what makes this sandwich great in the first place.
The Case for Piling It On
Then there are those who believe more is more. A layer of sweet sautéed onions. A handful of green peppers with a little char. Mushrooms that bring out umami richness. Maybe even jalapeños for a spicy kick. These extras add texture, contrast, and complexity. They can elevate the sandwich into something more layered and satisfying. For these customers, toppings aren’t an afterthought, they’re essential.
It’s Personal, and That’s the Point
What makes the steak and cheese sub so great is that it can be whatever you want it to be. There’s no official rulebook. Whether you’re craving something simple or something with a little more character, the choice is yours. We see both groups order their subs with just as much confidence and excitement.
What Do You Think?
We want to hear from you. Are you loyal to the original, or do you load it up every time? Do you have a secret topping combo we should know about? The next time you’re in, tell us how you take your steak and cheese. Better yet, try it a new way and see if you’ve been missing out.
Nelly’s Kitchen | Haverhill Sub Shop
Visit our sub shop and order your steak and cheese sub exactly how you like it. Whether you’re team classic or team loaded, we’ll make it fresh, hot, and just right. Order online, call ahead, or stop by. Your sandwich, your rules.